|
| Matiss, Inc. An integrator and builder of automations projects including pastry/baking lines and milling services.
|   |
Naegele, Inc. Provides equipment and technical support for building bakery processing lines. Represents Fritsch, VMI, Danish Food Equipment, and Forms & Frys. Specializes in dough laminators, pumps, processors, forming equipment, industrial mixing solutions,.
|   |
Colborne Corporation Designs, manufactures and services automation equipment and systems for the baking and food-related industries. Products include pie turnover systems, dough pumps, multi-piston depositors, depanners, pizza sauce applicators and ultra cut systems.
|   |
|
|