| Food Packaging Publications Food_and_beverage > Packaging > Food Packaging Publications |  |
Reports on strategy and technology developments in the food industry. Each issue investigates new and innovative technologies in ingredients, processing, packaging, automation and process control.
Covers research & development, marketing, quality control and business topics for the food processing industry. Information on food ingredients, nutraceuticals, food packaging and analytical instruments is provided.
Magazine covering technology for food production and packaging.
Publication for the packaging industry with calendar of events, news & reports on developments in packaging materials, machinery technology & market trends around the world; published by Cahners Business Information, a Reeds Elsevier company.
Magazine that publishes information on packaging products. Publications include: Food & Drug Packaging, Brand Packaging, Flexible Packaging, Packaging Indsider and Journal for Packaging Professionals.
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